Learn how to make Corn Bhel easy to make and delicious recipe with chef Seema only on Swaad Anusaar <br /> <br />Watch how to make your favourite bhel with a twist, with chef Seema make Corn Bhel an yummy chaat recipe only on Swaad Anusaar. <br /> <br />Ingredients <br />- boiled corn <br />- chopped onion <br />- yellow bell pepper <br />- red bell pepper <br />- bean sprouts <br />- bhel puri <br />- 2 boiled potatoes <br />- 1 tsp salt <br />- garlic chutney <br />- green coriander chuntey <br />- tamarind chutney <br />- lemon juice <br />- coriander leaves <br />- sev <br /> <br />Method <br />- Boil the corns and add salt and drain out the water <br />- In a bowl add corn, onion, yellow bell pepper, red bell pepper, bean sprouts, crushed bhel puri, potatoes, salt, garlic chutney, green coriander chutney, tamarind chutney and m,ix well <br />- Add lemon juice, coriander leaves and sev <br />- Corn Bhel is ready to be served.
